Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Today I am making a fried egg and cheese sandwich that is easy to make. I make these for breakfast, lunch or diner, especially on days when I don't want to. Dijon mustard, eggs, salt, butter, mayonnaise Chipotle Roast Beef Sandwich With Pepper Jackbestfoods.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Peppered Beef, Eggs, and Cheese Sandwich is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Get 2 tablespoons butter
- Prepare 2 large eggs
- Prepare 1/3 pound sliced beef loin
- Make ready 1/4 pound seriously sharp Vermont white cheddar cheese
- Make ready 3 slices bread
- Prepare 1-1/2 teaspoon ground black pepper
- Prepare To taste salt
- Get 3 teaspoon mayonnaise divided
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Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
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