Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, meatball kabobs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatball Kabobs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Meatball Kabobs is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Kabobs:
- Prepare 1 lb ground turkey
- Prepare 1 package crescent rolls or breadsticks
- Take 1 egg
- Take 1/4 cup oatmeal
- Prepare 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
- Make ready 8 skewers
- Take shredded mozzarella cheese
Steps to make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
So that is going to wrap it up for this exceptional food meatball kabobs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
