Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pav bhaji. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice).
Pav bhaji is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Pav bhaji is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pav bhaji using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji:
- Prepare 1 cup Mixed Vegetables
- Make ready 2 onions
- Make ready 2 tomatoes
- Make ready As needed Pav
- Get 2 tsp Pav bhaji masala
- Get to taste Salt
- Get 1/2 tsp Chilli powder
- Take 2 tsp Oil
- Get As needed Butter
Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers, beans and tomatoes. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.
Instructions to make Pav bhaji:
- Boil all the vegetables of your choice
- In khadai add oil and then add onions and tomatoes
- Fry them and add salt and chilli powder
- Add boil vegetables in them and mash them properly
- Add pav bhaji masala.
- Then in pan spread butter and fry the pav from both side. Serve hot.
This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls.
So that is going to wrap this up with this special food pav bhaji recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
