Russian French cake recipe
Russian French cake recipe

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, russian french cake recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Russian French cake recipe is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Russian French cake recipe is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook russian french cake recipe using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Russian French cake recipe:
  1. Take 6 egg yolks
  2. Get .25 baking soda
  3. Make ready 1.5 cup flour
  4. Get 1.5 cup sugar
  5. Take 1 cup walnut halves
  6. Make ready 24 oz pineapple chucks (undrained)
  7. Take 8 oz pkg cream cheese
  8. Prepare 1 cup powdered sugar
  9. Take 1 teaspoon vanilla
  10. Make ready 1 stick butter
Steps to make Russian French cake recipe:
  1. Mix sugar, egg yolks, and flour. Beat to death or fluffy
  2. Add soda, pineapple, and walnuts. Stir carefully.
  3. Bake at 350 for 30 minutes, then at 310 for 30 minutes.
  4. Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
  5. Frost while hot. Sprinkle with walnuts for decoration

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