Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.
Meatloaf is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Meatloaf is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf:
- Take 500 g Beef mince
- Prepare 500 g Sausagemeat
- Get 1 medium onion, finely chopped
- Get 3 cloves garlic, crushed
- Get 1 egg
- Get 1 cup grated carrot
- Make ready 1/2 cup chopped parsley
- Prepare 2 teaspoons mustard
- Get 1/4 teaspoons Sweet Basil
- Take 1/4 teaspoons Oregano
- Make ready 1/4 teaspoons Sage
- Get 1/4 teaspoons Thyme
- Get 1/4 teaspoons Rosemary
- Take 1 teaspoon salt
- Make ready Black pepper
- Get topping
- Prepare 2 tablespoons rolled oats
- Get 1 tablespoon brown sugar
- Prepare 2 tablespoons tomato sauce
- Make ready 1/4 cup chopped parsley
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Steps to make Meatloaf:
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
- Topping….combine all ingredients
Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.
So that’s going to wrap this up for this special food meatloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
