Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pav bhaji. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pav bhaji is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pav bhaji is something which I’ve loved my whole life. They’re fine and they look fantastic.
This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.
To get started with this recipe, we have to prepare a few components. You can have pav bhaji using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji:
- Take 1 potato
- Prepare 1/2 cauliflower
- Make ready 1/2 cup peas
- Prepare 1 small onion
- Make ready 1 tomato
- Take to taste salt
- Prepare 2 tbsp pav bhaji masala
- Get 1/2 tsp red chilli
- Take 1 lemon
- Take 4 tbsp oil
- Get coriander for garnish
- Make ready 1 tbsp butter as well as for garnish
Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages and cooked with different variations in different households.
Steps to make Pav bhaji:
- Boil the veggies separately
- Once they are boiled mashed them evenly with masher
- In a pan add oil add finely chopped onions and saute them
- After that add tomato puree and cook well
- Add salt red chilli pav bhaji masala and cook by adding some water
- Now add mashed veggies and mix it
- Add some water and let it cook
- After few minutes add butter and squeeze a lemon and let it cook for few minutes
- Serve it with buttery pav and enjoy
Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls. Pav bhaji is often accompanied with dollop of butter and lemon wedge!
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