Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pav bhaji. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pav Bhaji is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pav Bhaji is something that I’ve loved my entire life. They are nice and they look fantastic.
Read Customer Reviews & Find Best Sellers. This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice).
To begin with this recipe, we must prepare a few components. You can have pav bhaji using 16 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Pav Bhaji:
- Get 2 Boiled Potato medium size
- Take 1 cup Carrot
- Take 1 Cup Capsicum
- Get 1 cup Matar (peas)boiled
- Prepare 1 cup Onion
- Take 1/2 cup Beans
- Prepare 1 cup Cauliflower
- Make ready 1 Tomato large
- Prepare 2-3 tbsp Butter
- Make ready 2 tbsp Ginger garlic paste
- Take 1 tbsp Green chillies
- Get 1 tbsp Cumin seeds
- Take 1 tbsp Cumin powder
- Take 1 tbsp Pav bhaji masala
- Prepare 1/2 tbsp Turmeric powder
- Get To taste Salt
Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers, beans and tomatoes. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.
Instructions to make Pav Bhaji:
- Take a cooker and add all the veggies and cook it together.
- Give it 3-4 whishtles.
- Now the vegetables are cooked. Take a kadai and heat butter to it.
- Now add cumin seeds and let it crackle.
- Add sliced onions to it. Fry until it turns golden brown.
- Add ginger garlic and green chilliy paste to it.
- Fry it for sometime.
- Add turmeric powder and cumin powder to it.
- Now add all the cooked vegetables to it and boil it for sometime.
- Add salt to it and mix it altogether.
- Add pav bhaji masala and give it a boil.
- Turn off the gas and garnish it with coriander leaves.
- Serve it with pav.
This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls.
So that is going to wrap this up for this exceptional food pav bhaji recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!