Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, korean bbq chicken drumsticks. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Korean BBQ Chicken Drumsticks are slightly spicy, sticky, sweet, and full of garlic and ginger and crispy even with skin! Just one dish to clean and Yes, you can also swap the chicken drumsticks for chicken breast meat (I'll make that dish for you all soon, but it brings down the points values. Drumsticks are perfect for any barbecue - they're easier to eat than traditional chicken wings, and won't dry out on the grill!
Korean BBQ chicken drumsticks is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Korean BBQ chicken drumsticks is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Korean BBQ chicken drumsticks:
- Get 8 chicken drumsticks
- Take 1 tsp salt
- Prepare 2 tbsp corn starch
- Prepare 1 tbsp sesame oil
- Get 4 clove garlic
- Make ready 1/3 cup ketchup
- Prepare 1/4 cup sugar
- Take 1/3 cup gochujang
- Prepare 1 tbsp cider vinegar
You are going to want to put it on everything! How to cook Oven-baked Korean BBQ Drumsticks. Season chicken pieces with salt and pepper. Sprinkle Korean barbecue mix onto chicken, making sure each piece is well coated.
Instructions to make Korean BBQ chicken drumsticks:
- Heat oven to 475
- Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
- Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
- Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
- For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
- Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions
Place in the refrigerator for a couple of hours. Chicken, chicken drumettes, garlic, ginger, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, sesame oil. I just love a flavorful, spicy dinner after a long day any night of the week. Korean cuisine is chock full of these such recipes, if Full of heat, dimension, protein, and surprises, Korean food is a must have! This is an effortless way to cook some chicken drumsticks in the oven.
So that’s going to wrap it up for this special food korean bbq chicken drumsticks recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
