Korean BBQ chicken drumsticks
Korean BBQ chicken drumsticks

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, korean bbq chicken drumsticks. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Korean BBQ Chicken Drumsticks are slightly spicy, sticky, sweet, and full of garlic and ginger and crispy even with skin! Just one dish to clean and Yes, you can also swap the chicken drumsticks for chicken breast meat (I'll make that dish for you all soon, but it brings down the points values. Drumsticks are perfect for any barbecue - they're easier to eat than traditional chicken wings, and won't dry out on the grill!

Korean BBQ chicken drumsticks is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Korean BBQ chicken drumsticks is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Korean BBQ chicken drumsticks:
  1. Take chicken drumsticks
  2. Get salt
  3. Take corn starch
  4. Prepare sesame oil
  5. Make ready garlic
  6. Make ready ketchup
  7. Prepare sugar
  8. Take gochujang
  9. Take cider vinegar

You are going to want to put it on everything! How to cook Oven-baked Korean BBQ Drumsticks. Season chicken pieces with salt and pepper. Sprinkle Korean barbecue mix onto chicken, making sure each piece is well coated.

Steps to make Korean BBQ chicken drumsticks:
  1. Heat oven to 475
  2. Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
  3. Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
  4. Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
  5. For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
  6. Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions

Place in the refrigerator for a couple of hours. Chicken, chicken drumettes, garlic, ginger, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, sesame oil. I just love a flavorful, spicy dinner after a long day any night of the week. Korean cuisine is chock full of these such recipes, if Full of heat, dimension, protein, and surprises, Korean food is a must have! This is an effortless way to cook some chicken drumsticks in the oven.

So that is going to wrap this up with this exceptional food korean bbq chicken drumsticks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!