Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken paws korean style instant pot ip. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Paws Korean Style Instant Pot IP is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Paws Korean Style Instant Pot IP is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken paws korean style instant pot ip using 21 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Paws Korean Style Instant Pot IP:
- Make ready chicken feet
- Get Marinade
- Take kosher salt
- Get black pepper
- Prepare soy sauce
- Take fish sauce
- Get vinegar (I used rice)
- Prepare sugar
- Prepare liquid smoke (optional)
- Get Sauce
- Prepare Tbl. Soy sauce
- Get hoison sauce
- Get Gochujang (or hot sauce, to taste)
- Make ready Tbl. Sesame oil
- Take garlic
- Get fresh ginger
- Take sugar
- Make ready chicken broth
- Get Saute
- Prepare oil
- Make ready chicken broth
Instructions to make Chicken Paws Korean Style Instant Pot IP:
- What I found at my local grocery
- If required clean your chicken feet, and optionally clip the toe nails, place in a bowl
- Add marinade ingredients to bowl, mix well. Let sit for 30 minutes to 2 hours, stir occasionally.
- Add oil to IP liner, put IP on saute
- Put chicken feet in liner right away, to cold oil so they don't pop and burn you, save remaining marinade
- Add left over marinade to smaller bowl. Add rest of sauce ingredients, Stir.
- Stir chicken feet often until a little browned. Add chicken broth and deglaze liner
- Add sauce, stir it up
- Set IP to pressure cook for 20 minutes
- Allow to natural pressure release 10 minutes, quick release the remaining pressure
- Now you can cook the sauce until thick, on saute stirring frequently, or remove and eat immediately, like I do
- Garnish with green onions and/or sesame seeds.
So that’s going to wrap this up with this special food chicken paws korean style instant pot ip recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
