Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatloaf muffins. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meatloaf Muffins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Meatloaf Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatloaf muffins using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Muffins:
- Make ready 2 t EVOO
- Get 2 C chopped onion
- Get 1 C carrot shreds (or bell pepper)
- Prepare 2 t oregano
- Make ready 4 cloves minced garlic (2t jarred)
- Make ready 1 C ketchup
- Make ready 3 lbs ground beef (2lbs if extra lean)
- Take 2 C bread crumbs (or finely crushed saltines)
- Take 4 T mustard
- Get 2 t Worcestershire
- Prepare 1/2 t ground pepper
- Get 4 lg eggs
Steps to make Meatloaf Muffins:
- Heat olive oil. Sauté onions, carrots, garlic, and oregano 2minutes. Allow to cool
- Mix with remaining ingredients.
- Scoop into muffin pans after spraying with Pam or something similar.
- Bake in preheated oven @375 for 25 minutes. Let stand 5 before removing from pan
- Use a cookie scoop to top each muffin with your favorite mashed potato.
So that is going to wrap it up with this special food meatloaf muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
