Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg bhaji. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg bhaji goes well with chapati, bread or pav, its super versatile. Guys, give this recipe a try you'll make it again and again for sure! One pan Indian spiced eggs in a tomato,vegetable and cottage cheese mash, the perfect brunch.
Egg Bhaji is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg Bhaji is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook egg bhaji using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg Bhaji:
- Get 3 Boiled eggs
- Make ready 1 raw Egg
- Get 1 medium size chopped onion
- Take 1 medium size chopped tomato
- Take To taste Salt
- Take 1 tbsp cumin seeds
- Make ready 1/4 tbsp turmeric powder
- Prepare 1 tbsp red chilli powder
- Make ready 1 tbsp coriander powder
- Prepare 1 tbsp kashmiri red chilli
- Prepare 1 tbsp lemon juice
- Get as needed Oil for cooking
- Prepare as needed Coriander leaves for garnishing
You can also find more Main Course Egg recipes like Tariwali Egg Curry Kolhapuri Egg Curry Anda Curry Palak Curry Paneer Anda Egg Bhaji Recipe, How To Make Egg Bhaji Recipe. Boiled eggs stir fried with onion, tomato and garam masala, garnish with fresh coriander leaves. The ingredients are mixed together and are deep fried to make sure that you get crispy and well cooked fritters. Spice Powders - This Egg Bhurji is spicy unlike scrambled eggs and thus, we will use red chili powder, turmeric powder, coriander powder, and salt.
Steps to make Egg Bhaji:
- Take a pan add oil heat it add cumin seeds,onion and saute for a minute then add spices and mix well.
- Now add tomatoes and cook well till soft and add little water and cook for a minute and then add sliced boiled eggs and mash it well in gravy and cook for a minute.Now pour 1 raw beaten egg in to this and mix well and squeeze lemon juice and garnish with coriander leaves and grate some boiled egg.Our egg bhaji is ready to serve with chapati or pav.Enjoy.😀
Pav Bhaji Masala - I have given this Bhurji a Street Style twist and thus I have also added Pav Bhaji Masala to make it extra spicy and yummy. An all time favourite teatime snack recipe, this South Indian Egg Bajji recipe is a very simple dish to make. It is prepared using boiled eggs, gram flour and all purpose flour (maida) and is loved by kids and youngsters the most! Courtesy: www.awesomecuisine.com Egg bhurji recipe - Indian style spiced scrambled eggs popularly known as Anda bhurji. Anda is a Hindi word that translates to eggs and bhurji refers to scramble.
So that’s going to wrap this up with this special food egg bhaji recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!