Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Meatloaf is something that I have loved my whole life.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.
To get started with this recipe, we have to prepare a few components. You can have meatloaf using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf:
- Take Meatloaf
- Get 3 lb Ground Beef
- Prepare 3 large Eggs
- Make ready 1 Diced Onions
- Get 1 Italian Seasoning
- Get 1 Garlic Powder
- Prepare 1 Onion Powder
- Prepare Bread Crumbs- Italian Flavored
- Prepare Topping
- Prepare Ketchup
- Make ready Light Brown Sugar
Featuring a breathtaking vocal from Stacy Michelle. Click on the link to go take a listen. Head over to Rolling. Последние твиты от Meat Loaf (@RealMeatLoaf). Easy recipe for the best homemade meatloaf ever!
Instructions to make Meatloaf:
- Preheat oven to 400°.
- Add together in a large bowl the beef, eggs and onions. Mix well. (I like to dice up a whole onion and freeze it so I have quick access to the onions when I need them and only have to deal with the painful evilness of the onion once.)
- Add in your seasonings to taste. (I add in a little bit of onion powder to enhance the diced onion). Mix well.
- Then, add in ur bread crumbs. Add in enough so ur meat holds together without falling apart. (you should be able to mold it into any shape. If you accidentally add too much of the bread crumbs and it ends up being too dry, add another egg. If it's too wet add more bread crumbs.)
- Dump the meat mixture into a 13x9 glass baking dish.
- Shape the meat into a rectangle with a large spoon. (leave a gap all around the pan so the grease has some place to go and won't spill over the pan into your oven causing an oven fire🔥…..learned from experience lol )
- For the topping, put enough ketchup into a bowl that'll cover your meatloaf. (I don't layer mine too thick, but use however much you like ☺️). Then take your light brown sugar and put some into the ketchup and mix well. Don't add a lot, just enough for a little extra flavor.
- Spread evenly over the meat mixture. Also be sure to coat the sides.
- Bake for around 40 minutes or until the meat inside is no longer pink. (It's smells so good in the oven when it gets closer to being done👌🏻) ENJOY!!!
Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.
So that is going to wrap it up with this special food meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
