Pav Bhaji
Pav Bhaji

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, pav bhaji. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice).

Pav Bhaji is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pav Bhaji is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pav bhaji using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji:
  1. Make ready 1 cauliflower
  2. Get 1 cup peas
  3. Take 2 carrots
  4. Get 4 potatoes
  5. Make ready 1 capsicum
  6. Prepare 2 onions
  7. Prepare 4 tomatoes
  8. Make ready 1 inch ginger
  9. Take 1 1/2 tsp pav Bhaji masala
  10. Take To taste salt
  11. Get 1/2 tsp red chilli
  12. Get 2 tbsp Oil
  13. Take as required Water

Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers, beans and tomatoes. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

Instructions to make Pav Bhaji:
  1. Wash and cut all vegetables one by one. Take a cooker add all vegetables and 1/2 glass of water and boil vegetables. Let it cool and mash with masher.
  2. Heat oil in a kadhai add grated ginger and saute. Then add Chopped onions and translucent. Add Chopped tomatoes and cook till then soft. Add all dry spices and mix well.
  3. Add mashed vegetables and cook in simmer for 15 mint. Serve with butter and chopped Coriander leaves and pav.

This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls.

So that is going to wrap this up with this special food pav bhaji recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!