Shrimp Penne Alfredo
Shrimp Penne Alfredo

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp penne alfredo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Shrimp & Lobster Ravioli With Broccoli. And trust me… shrimp penne pasta alfredo is EASY to prepare… and quite yummy. How To Make Shrimp Penne Pasta Alfredo.

Shrimp Penne Alfredo is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Shrimp Penne Alfredo is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp penne alfredo using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp Penne Alfredo:
  1. Get 20 peeled and deveined jumbo shrimp
  2. Take 1 box Penne Pasta
  3. Take 1 bunch Parsley
  4. Get 4 tablespoons butter
  5. Take 2 garlic cloves
  6. Prepare 1/2 bag Mozarella Cheese
  7. Take 1/2 cup Parmesan Cheese
  8. Take 2 Tomatoes
  9. Make ready 1/4 cup flour
  10. Take 2/2 cup milk

Shrimp Alfredo Pasta Recipes Bring together three all-time favorites - shrimp, alfredo sauce, and pasta. Visit us today and explore many exciting recipes, sure to become new family favorites. In a medium bowl, add shrimp, olive oil, Cajun seasoning, paprika, and a pinch of salt and pepper and toss to combine and coat the shrimp. Remove the shrimp from the pan and set aside.

Steps to make Shrimp Penne Alfredo:
  1. Heat your skilleton medium heat with 2 tablespoons of butter and sauté your garlic cloves (finely chopped) dont burn your garlic!
  2. Heat up water in a pot, add your pasta box, 7-8 mins for al dente. Turn off, drain and reserve a side. While your pasta is cooking you do the rest of the steps.
  3. Once garlic is sautéed, add your peeled, tail less shrimp, and cook for 2 mins per side until they get the orange color. Don't over cook or they will shrink too much. Add your finely chopped fresh parsley while you're cooking your shrimp.
  4. Add more butter, parsley, and garlic, sautée.., now add a pinch of flour, the milk, and heat it while mixing, add the mozzarella and Parmesan, once it melts it's gonna summer and thicken, add your pasta and mix together with the sauce and top of with your shrimp.
  5. Serve hot and enjoy!
  6. PS: To reheat you can add more milk in case it thickens

In a large pot of salted boiling water, cook penne according to package directions until al dente. Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute shrimp and garlic in butter until shrimp turn pink. In the same skillet, combine the cream cheese, milk and Parmesan cheese; cook and stir until cheeses are melted and mixture is smooth. Creamy Garlic Shrimp Alfredo Pasta is such a classic meal that is brought to its BEST with Shrimp.

So that’s going to wrap this up with this special food shrimp penne alfredo recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!