Kimchi Fried Rice
Kimchi Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kimchi fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kimchi Fried Rice is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Kimchi Fried Rice is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have kimchi fried rice using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kimchi Fried Rice:
  1. Take Kimchi
  2. Take 1 tbsp Gochujang sauce (korean chilli paste)
  3. Take 1/4 tsp sesame oil
  4. Take Pork or beef (optional)
  5. Prepare Dried seaweed
  6. Take Sesame seeds
Steps to make Kimchi Fried Rice:
  1. Stir fry kimchi, add meat (if any).
  2. Add rice, sauce and sesame oil. Garnish with dried seaweed and sesame seeds.
  3. Good to serve with fried sunny side up

So that’s going to wrap this up for this exceptional food kimchi fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!