Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, bhindi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Bhindi is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bhindi is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have bhindi using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bhindi:
- Take 1 kg bhindi(ladyfinger)
- Get 2 tsp oil
- Make ready to taste Salt
- Get to taste Red chilli powder
Bhindi Masala Recipe with video & step by step photos. This bhindi masala is a easy & delicious semi dry okra curry. with this bhindi masala recipe, you can make restaurant type bhindi masala recipe and serve with soft phulkas or chapatis. Bhindi is a wonderful ingredient that can be used to prepare a number of sensational and lip-smacking dishes. All you need is a little push in creativity.
Instructions to make Bhindi:
- Firstly take bhindi and chop it.
- Then add oil in a kadai
- Then add bhindi in kadai,add salt and red chilli
- And serve it with chapati.
Masala Bhindi Recipe, Learn how to make Masala Bhindi (absolutely delicious recipe of Masala Bhindi ingredients and cooking method) About Masala Bhindi Recipe Bhindi Recipe: A delicious, spicy Okra made in a jiffy for a quick meal. Bhindi is a vegetable loved by kids and adults alike and is often made in north indian homes because how easily it can be made as a dry sabzi. Home » Recipes » Bhindi Recipes. Bhindi also known as Okra or Lady finger is cooked in different ways in India, depending on the region or part of India.
So that’s going to wrap it up for this special food bhindi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
