Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mexican meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican meatloaf is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mexican meatloaf is something which I’ve loved my entire life. They’re nice and they look fantastic.
This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of. Reviews for: Photos of Mexican Taco Meatloaf. This post may contain affiliate links.
To begin with this particular recipe, we must first prepare a few components. You can have mexican meatloaf using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican meatloaf:
- Get 1 packages taco seasoning
- Take 1 can enchilada sauce
- Make ready 1 box taco shells crunched up
- Make ready 3 lb ground hamburger
- Make ready 3 eggs
- Take 1 1/2 cup taco sauce or salsa
- Get 1/2 cup bread crumbs
- Make ready 1 1/2 cup mexican cheese
- Make ready 1 tomato chopped
- Get 1 packages ranch dressing
- Get 1 packages spanish rice cooked
This Mexican Meatloaf is packed with beef, cheese, seasonings, chilies and salsa. The results are a mouthwatering meal! I had a lifelong aversion to meatloaf up until the past couple years. Mexican Meatloaf puts a spicy twist on a classic favorite with jalapenos, chili powder & cayenne pepper.
Instructions to make Mexican meatloaf:
- Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking
- Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times
- Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm
- After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted
This Mexican Meatloaf is an easy, five-ingredient, one-pot wonder. Delicious served over rice or scooped up with chips! I think I have my seasons messed up. Meatloaf is one of America's favorite comfort foods. Mexican meatloaf, for example, is a great dinner option for summer time or any time you feel like making something with a little kick.
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