Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, korean-style chilled tofu with versatile korean seasoning. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Korean-Style Chilled Tofu with Versatile Korean Seasoning is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Korean-Style Chilled Tofu with Versatile Korean Seasoning is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook korean-style chilled tofu with versatile korean seasoning using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean-Style Chilled Tofu with Versatile Korean Seasoning:
- Get 1 small pack Silken or firm tofu (150 g)
- Make ready 1 Korean dried nori seaweed (2-3 sheets)
- Take 1 Daikon radish sprouts (1/4 pack)
- Make ready 1 Chopped green onions or chives
- Get 2 to 3 tablespoons ☆Korean seasoning [listed below]:
- Prepare 6 tbsp Gochujang
- Prepare 5 tbsp Sugar
- Make ready 5 tbsp Soy sauce
- Take 5 tbsp Vinegar
- Make ready 1 clove Grated garlic
- Prepare 2 tbsp Sesame oil
- Prepare 5 tbsp Ground white sesame seeds
Steps to make Korean-Style Chilled Tofu with Versatile Korean Seasoning:
- Korean versatile seasoning: It makes a perfect amount for a 500 ml jar. It can be stored for a long time, so it's quite convenient. Please refer to the recipe.
- If preparing just a small amount of the Korean seasoning, use 2 tablespoons of gochujang Korean hot pepper paste, 1 teaspoon of grated garlic, 1 tablespoon each of soy sauce, sugar, and vinegar, and 1/2 tablespoon of sesame oil.
- Mix the Step 2 ingredients well.
- Sprinkle daikon radish sprouts on top of the tofu, and pour on the Korean dressing. Sprinkle with chopped green onions, and you're done.
So that is going to wrap it up for this exceptional food korean-style chilled tofu with versatile korean seasoning recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
