Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatloaf - kenyan style. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cajun Style Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Chef Keoni Chang shares this classic Meatloaf recipe with some local favorites added in. From the addition of portuguese sausage to the hoisin bbq sauce.
Meatloaf - Kenyan style is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Meatloaf - Kenyan style is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have meatloaf - kenyan style using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meatloaf - Kenyan style:
- Make ready 1 large onion
- Prepare 1 large bell pepper
- Make ready 3 tsp garlic powder
- Prepare 1/2 kg minced beef
- Prepare 3 tbsp Worcestershire sauce
- Prepare Ketchup
- Get 1/2 tsp black pepper
- Make ready 1 large tomato
- Prepare 2 eggs
- Take 1/2 cup milk
- Take 3/4 cup breadcrumbs
- Prepare 1 tsp salt
- Take Some oil for frying
Meat loaf is moist, so it may fall apart a bit. Asian Style Chicken Meatloaf ! - Tastes like the inside of a chicken potsticker! A whole new twist on Asian Style Chicken Meatloaf. No need to run to the store to get a plethora of asian ingredients you.
Steps to make Meatloaf - Kenyan style:
- Preheat your oven at 175°
- Chop the onion and bell pepper and fry with a little oil. Add 1 tsp garlic powder and fry till soft. Remove from from the fire and set aside.
- Put the minced beef in a bowl. Add Worcestershire sauce, 2 tbspn ketchup, 2tsp garlic powder, salt, black pepper and mix well.
- Add the fried onions, chopped tomato, eggs, milk and bread crumbs and mix well.
- Put the mixture in a greased baking tin. Coat the top with 3 tbsp ketchup. Bake for 1hr at 175°c. Serve with an accompaniment of your choice.
This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf. This is an old-fashioned Southern style meatloaf recipe with ketchup or bbq sauce. Crushed saltine crackers are used with ground beef to form the loaf. However, lentil loaves never achieve the texture that reminds me of the meatloaf my mom used to That's why I absolutely LOVE this home-style vegan meatloaf that reminds me of my childhood.
So that’s going to wrap this up with this exceptional food meatloaf - kenyan style recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
