Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, messy meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Messy Meatloaf is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Messy Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook messy meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Messy Meatloaf:
- Get 1 lb Pasture Raised Ground Beef
- Make ready 1 each Egg
- Take 1/2 large Red Onion
- Take 3 clove Roasted Garlic
- Take 3 tbsp Mustard
- Make ready 1/2 can Tomato Puree
- Get 1 tsp Salt
- Make ready 1 tsp Pepper
- Prepare 1/2 cup Red Wine
- Prepare 1 tbsp Worcestershire sauce
- Prepare 2 tbsp olive oil
Instructions to make Messy Meatloaf:
- I prefer pasture raised 85/15 or 90/10 beef. Started with 1 lb defrosted in a bowl
- roast garlic ahead, sautee onion in olive oil. Add to egg and all other items (without mustard or wine) in bottom of bowl. Blend well without beef first.
- Once ingredents are blended, mix in meat. Now add wine and mustard and mix again. Make sure all meat is mixed well with seasoning. I used a fork to make sure it's shredded and blended. Now add to pan in loaf
- Bake at 325°F for 25 min, I basted twice during baking. - - I call this messy because i don't use breadcrumbs and it falls apart easier.
So that’s going to wrap it up for this special food messy meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!