Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mom's meatloaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mom's Meatloaf is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mom's Meatloaf is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mom's meatloaf using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Meatloaf:
- Make ready 1 1/2 lb Ground beef
- Make ready 1 1/2 cup quaker oats
- Take 1 small onion
- Get 1 1/2 tsp salt
- Take 1/2 tsp pepper
- Take 1 egg
- Make ready 3/4 cup milk
- Make ready 1 tsp master gravy
- Make ready 1 tsp mustard
- Get 2 tbsp ketchup
Instructions to make Mom's Meatloaf:
- preheat oven to 375°F.
- beat egg with milk
- mix all ingredients in large mixing bowl
- pack in bread/loaf pan
- place bacon on top, held with toothpicks
- cook for 1.5hrs
- let set and cool before slicing
- What I like to do is chop up the leftovers and mix them with brown gravy in a skillet. Mmmmm!
So that is going to wrap it up with this special food mom's meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
