Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, classic meatloaf.. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Classic meatloaf. is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Classic meatloaf. is something that I’ve loved my whole life. They are fine and they look wonderful.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is an old-school recipe that everyone should know how to make.
To begin with this particular recipe, we must prepare a few components. You can have classic meatloaf. using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Classic meatloaf.:
- Take 2 lb Ground Beef(Ground Round or Ground Turkey)
- Get 1 cup Oatmeal
- Take 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Make ready 1 clove Large or 2 Small
- Take 2 tbsp Worcestershire sauce
- Get 1 tsp liquid smoke
- Make ready 1/3 cup steak sauce
- Get 1 tbsp burbon
- Prepare 1 tsp salt
- Get 1/2 tsp ground black pepper
- Get 1/2 cup parmesan cheese
- Get 1/4 tsp crushed red pepper flakes
- Get 1/4 cup BBQ sauce(Sweet Baby Rays)
- Prepare 2 large eggs beaten
MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Meatloaf is a dish of ground meat that has been mixed with other ingredients. This Classic Meatloaf Recipe is sure to become a favorite family recipe.
Steps to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
This tender meatloaf with a simple, sweet glaze on top brings me back to my childhood! How to make classic, traditional meatloaf that your family will love. My family literally cheers for this meatloaf every The Best Classic Meatloaf. Classic Meatloaf - The last meatloaf recipe you'll ever need! So tasty, so moist, so juicy and so easy to make, this Classic Meatloaf Recipe is probably the last one you'll ever need.
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