Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatloaf (homestyle). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. Nothing beats the wholesome flavor of a homestyle meal.
Meatloaf (Homestyle) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Meatloaf (Homestyle) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook meatloaf (homestyle) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatloaf (Homestyle):
- Prepare 2 lb ground chuck 80/20
- Prepare 1 medium sweet onion chopped
- Take 2 eggs
- Prepare 1 1/4 cup milk
- Make ready 4 tbsp heinz ketchup
- Prepare 1 1/4 cup crushed ritz crackers
- Prepare 1 granulated garlic (to taste)
- Get 1 cup heinz ketchup
- Prepare 1/2 cup brown sugar
This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work. Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray or pan-formed by cooking it in a loaf pan. Brown sugar and tomatoes with onions add tangy-sweet flavor to this juicy meatloaf.
Steps to make Meatloaf (Homestyle):
- preheat oven to 375°F
- in a large bowl, mix first seven ingredients well
- press mixture into a large foil loaf pan
- cover with foil and bake for 80 minutes
- while meatloaf is baking, mix the 1/2 cup brown sugar and 1 cup ketchup for the glaze
- when meatloaf is done, let rest for 10 minutes then drain well and spread glaze on meatloaf and return to oven uncovered for 10 more minutes to thicken glaze
Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Homestyle Meatloaf recipe: An Old Family Favorite.my father's meatloaf recipe is easy to make, moist and flavorful. I don't consider it to be unique or unusual, as it is just a very delicious. Home » Recipes » Dinner Recipes » Homestyle Vegan Meatloaf.
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