Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, granny's meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Granny's Meatloaf is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Granny's Meatloaf is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook granny's meatloaf using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Granny's Meatloaf:
- Make ready 1/4 cup Quick cooking oats
- Make ready 1 large Egg, beaten
- Make ready 1/4 cup Milk
- Prepare 2 tsp Salt
- Take 1 tsp Pepper
- Make ready 1 small Onion, diced
- Take 1/2 Carrot, peeled and minced (optional)
- Make ready 1 Rib celery, diced
- Prepare 1 tsp Minced garlic (2 cloves)
- Prepare 3 lb Ground beef
- Prepare glaze
- Make ready 3/4 cup Keychup
- Make ready 2 tsp Prepared horseradish
- Get 1 tsp Worcestershire sauce
Instructions to make Granny's Meatloaf:
- Preheat oven to 325°F. Mix glaze ingredients and set aside.
- Mix all meatloaf ingredients except beef. Crumble beef over mixture and toss to combine. (Do not over mix, that makes meatloaf tough).
- Form into two loaves on sheet pan lined with tinfoil. Bake 10 minutes. Spoon on glaze.
- Bake 45-50 minutes longer. Remove from oven and let rest for 10 minutes, loosely renting with foil.
- Source: Carla Hall, Redbook Magazine 5/2013
So that is going to wrap it up with this exceptional food granny's meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
