Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moist meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moist Meatloaf is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Moist Meatloaf is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have moist meatloaf using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moist Meatloaf:
- Get 1/4 cup brown sugar
- Take 1/2 cup ketchup
- Take 1/3 cup worchestershire sauce
- Prepare 1 1/2 lb lean ground beef
- Get 3/4 cup milk
- Make ready 2 eggs
- Make ready 1 1/2 tsp salt
- Take 1/4 tsp ground black pepper
- Get 1 onion
- Make ready 3/4 cup breadcrumbs
- Prepare 1 cup green &/or red bell pepper
Steps to make Moist Meatloaf:
- Preheat oven to 350 degress F. Lightly grease 5x9 inch loaf pan.
- For the glaze: Mix brown sugar, ketchup & worchestershire sauce.
- In a separate mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on prepared loaf pan.
- Generously spread the prepared glaze mixture on top of the loaf.
- Bake in preheated oven for 1 hour or until juices are clear.
So that is going to wrap this up with this special food moist meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
