Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, czechoslovakian goulash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Czechoslovakian Goulash is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Czechoslovakian Goulash is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook czechoslovakian goulash using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Czechoslovakian Goulash:
- Prepare goulash———-
- Prepare 2 pounds pork
- Take 2 pounds rough chopped onion
- Make ready 2 tablespoons extra Virgin olive oil
- Take 2 tablespoons tomato paste
- Make ready as needed Czechoslovakian Spices for Czech goulash
- Make ready pork broth———-
- Take 1 quart water
- Take 2/3 pound pork bones and trimmings
- Take 1 teaspoon salt
- Make ready 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Take topping———–
- Get to taste sour cream
Steps to make Czechoslovakian Goulash:
- To a pot add the water, garlic, salt, pepper, bone, and trimmings. Boil for 25-30 minutes. Trim the remaining meat off the bones. Strain discard the non- edible parts.
- In a deep pan with a lid heat the oil.
- Cut the pork into bite sized pieces.
- Brown the meat on all sides. Add Czech spices and Onions.
- Stir in the tomato paste, make sure it gets mixed in well.
- Add pork broth to pan and simmer for 1 hour 45 minutes covered.
- Stir often.
- When time simmering is done uncover and let liquids reduce till you desired thickness.
- Add sour cream
- Serve hot I hope you enjoy!
So that’s going to wrap this up with this special food czechoslovakian goulash recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
