Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy bhindi. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
karari bhindi with detailed photo and video recipe. an easy and simple crispy ladies finger fry recipe made with tender okra's. it is a popular north indian or punjabi side dish recipe which can be served as sides or as a evening snack with cup of tea. there are many ways the crispy okra recipe can be made, but this recipe post. This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and enjoy okra.
Crispy bhindi is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Crispy bhindi is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy bhindi using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crispy bhindi:
- Make ready 1/4 kg bhindi(ladyfinger)
- Get 2 tbsp besan/gram flour
- Prepare 1 tsp amchur(dry mango powder)
- Take 1/2 tsp red chilli powder
- Get 1/4 tsp zeera(cumin) powder
- Make ready 1/4 tsp salt
- Make ready as needed Oil for frying
Crispy Bhindi Raita is very self-sufficient yogurt side. You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti. The crispy and crunchy okra and chilled creamy yogurt, give very good textural contrast to this raita which really needs nothing else!
Instructions to make Crispy bhindi:
- Cut the bhindi in long size. Add all ingredients in it except oil. Mix well keep aside.
- Heat oil in pan. Fry bhindi in it till crisp.
- Serve with daal Chawal.
Crispy spiced Kurkuri Bhindi (Okra) makes a great snack or appetizer. These get nicely toasted and crispy in the oven and also make the perfect side to any Indian meal. Crispy Bhindi is a super easy Indian appetizer/snack/side made by baking Okra in the oven and then tossing it with some Indian spices. This is a completely vegan, gluten-free and healthy dish. Best part is you can add spices to taste and can create various combinations of choice.
So that is going to wrap this up with this exceptional food crispy bhindi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
