Bhindi chicken
Bhindi chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bhindi chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bhindi chicken is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Bhindi chicken is something that I have loved my entire life. They’re nice and they look wonderful.

I love BHINDI and in any form:)) Being truly a [highlight]bhindi lover[/highlight], I love to try different recipes with it. Bhindi Masala is one of the famouse dishes of Pakistani Home Cooking and people really love it. This is one of the special dishes made from okra (bhindi).

To get started with this particular recipe, we have to first prepare a few components. You can have bhindi chicken using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bhindi chicken:
  1. Prepare Lady finger half kg
  2. Get 1 kg Chicken
  3. Take 2 cups Oil
  4. Prepare 2 table spoon Ginger garlic paste
  5. Prepare Onion 2 medium size (chopped)
  6. Make ready Tomatoe blended 4 medium size
  7. Get 1 tea spoon Salt
  8. Make ready 1 tea spoon Turmeric
  9. Get 1 tea spoon Garam masala
  10. Prepare 1 tea spoon Coriander
  11. Take 1 tea spoon Cumin seeds
  12. Prepare 5-6 Whole black pepper

From what I've read, real-deal bhindi murgh masala uses fresh okra, which is fried before it's added to the stew (to avoid the mush). Now, using a spoon or your fingers whichever feels comfortable fill each bhindi with the masala prepared. Once done, let them sit aside. Now, put an iron skillet over medium flame and add oil in it.

Steps to make Bhindi chicken:
  1. Heat the pot add oil in it,then add onion paste and fry it till onion becomes golden brown
  2. Then add ginger garlic paste and chicken and fry it.Then add all species in it and mix it.When oil separates then add tomatoe puri and lady finger in it, slow down the flame.Garnish with whatever you like ๐Ÿ˜œ๐Ÿ˜‹๐Ÿ˜‹and enjoy it.

When the oil is hot enough, add stuffed bhindi in it. Chicken Bhindi Masala is a very popular and famous curry among all Pakistani and Indian cuisine. Chicken Bhindi Masala is an excellent main course dish which can be nicely cooked with chicken, bhindi (lady finger) and other spices make this delicious, flavorful, aromatic and little spicy. Pakistan is a culturally rich country. The country's food items depict the natural flavor and taste of the Pakistan's colorful cult.

So that’s going to wrap it up with this exceptional food bhindi chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!