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Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, moms hungarian goulash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Moms Hungarian Goulash is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Moms Hungarian Goulash is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook moms hungarian goulash using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Moms Hungarian Goulash:

1. Take For the goulash
2. Make ready 2 lb stew meat. I used London broil cut into 1-inch pieces
3. Make ready 1/4 cup flour
4. Prepare 2 tbsp vegetable oil, divided
5. Take 1 large onion thinly slice
6. Prepare 2 tbsp smoked paprika
7. Make ready 2 tsp each of garlic powder and salt
8. Make ready 1/2 tsp ground black pepper
9. Get 28 oz can of crushed tomatoes
10. Make ready 2 tsp tomato paste
11. Take 1 1/2 cups beef broth
12. Make ready 1/4 cup sour cream
13. Get 1 lb bag of egg noodles cooked according to package directions

Steps to make Moms Hungarian Goulash:

1. In a bowl mix flour with stew meat.
2. In a large heavy stock pot heat half of oil over medium heat.
3. Brown half of beef in oil until golden brown. Remove first batch and brown second batch of beef. Doing this step browns the meat instead of it steaming.
4. Remove all cooked meat and set aside. Now add other half of oil and brown onions lightly.
5. Mix in tomato paste with salt, pepper, garlic and paprika.
6. Cook one minute.
7. Add in a can of crushed tomatoes and beef broth.
8. Lower heat to a simmer, stir completely scraping bottom of the pan. Place in cooked beef.
9. Cover and simmer 1 hour 45 minutes until meat is tender. Check progress and stir occasionally.
10. Finish sauce by stirring in sour cream. Serve over cooked egg noodles.
11. Mom's recipe by taylor68too

So that’s going to wrap this up for this special food moms hungarian goulash recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!