Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, south jersey goulash. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
South Jersey goulash is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. South Jersey goulash is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have south jersey goulash using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make South Jersey goulash:
- Get goulash
- Make ready 2 lb lean ground beef
- Get 2 tbsp olive oil
- Get 1 large onion, diced
- Make ready 2 medium green peppers, diced. Remove seeds and veins
- Prepare 3 large cloves of garlic, minced
- Make ready 1 28 oz. can of crushed tomatoes
- Take 1 salt and pepper to taste
- Take 1 tsp worcestershire sauce
- Get 1 cup shredded parmesan cheese
Instructions to make South Jersey goulash:
- In a large dutch oven, saute all the vegetables until tender.
- Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
- Now add crushed tomatoes.
- Simmer for 15-20 minutes.
- Top each portion with shredded cheese.
So that’s going to wrap this up for this exceptional food south jersey goulash recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
