Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato goulash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Potato Goulash is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato Goulash is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato goulash using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Goulash:
- Make ready 350 g potatoes (washed, peeled and cut into chunks)
- Make ready 1 medium sized onion (chopped)
- Get 2 cloves garlic (chopped)
- Get 1 tbsp tomato paste
- Make ready 1 tsp ground scotch bonnet
- Take 2 medium sized capsicum (chopped)
- Prepare 2 spring onions (chopped)
- Get 3 medium sized carrots (diced)
- Take Peas
- Take Vegetable oil
- Prepare Beef/chicken breasts (cooked, diced)
- Take Beef/chicken broth
- Prepare Mixed spices
- Prepare Seasoning (to taste)
Steps to make Potato Goulash:
- In a pot over medium-low heat; add oil, onion and saute for 1min
- Add carrots, peas and cook for 3-5mins stirring occasionally for the vegetables to soften
- Add garlic, beef/chicken, mixed spices, tomato paste, scotch bonnet and cook for a minute
- Add potatoes, spring onions and pour in broth, add seasoning and cook for 15-20mins
- Add capsicum and cook for 3-5mins mins or until the potatoes are well cooked
So that is going to wrap this up for this exceptional food potato goulash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
