Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mexican bhindi fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir fry the onions on high heat and then add the bhindi. Next add all the spices and tomatoes and stir fry till the bhindi is cooked and the tomatoes turn just tender. Heat oil in a cooking vessel.
Mexican Bhindi Fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mexican Bhindi Fry is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mexican bhindi fry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Bhindi Fry:
- Prepare 500 gms okra (diced)
- Get 1 diced onion
- Get 1 tsp garlic paste
- Take As required Oil for frying
- Prepare 2 tsp Oil for sauting
- Prepare 1/2 tsp ajwain/carom seeds
- Take 1/2 tsp oregano
- Get 1/2 tsp chilli flakes
- Take 1/2 tsp peri peri masala
- Get 1/4 tsp turmeric powder
- Take 1 pinch asafoetida
- Take to taste Salt
Bhindi (okra) made in a simple way is also very liked by people, I like both Stuffed bhindi fry and ladyfinger gravy. People make Bharwa Bhindi (Stuffed bhindi fry) in many ways, we are sharing an easy recipe for you. Now, put an iron skillet over medium flame and add oil in it. When the oil is hot enough, add stuffed bhindi in it.
Steps to make Mexican Bhindi Fry:
- Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown.
- Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown.
- Now add diced onions to it then add salt and turmeric powder and saute for 2 mins.
- Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well.
- Stir for 2-3 mins. Cover the lid and cook for 5 mins.
- Open the lid and stir until the okra turns crispy.
Stir fry the bhindi on medium flame only. Cook until the bhindi are tender and soft. Once done, serve hot with chapati. मसालेदार भिंडी की सब्जी! bhindi in oven Bhindi fry recipe kurkuri bhindi recipe in hindi hindi video of bhindi recipe how to make crispy okra vendakkai fry how to make crispy bhindi bhindi recipe Indian crispy masal bhindi how to make bhindi fry easy and. Use of fresh, tender, vibrant bhindi, use of onions and tomatoes which add oodles of flavor along with the spices and roasting the bhindi well. Dry bhindi masala restaurant style is one of India's best known and most popular vegan food classic dish.
So that is going to wrap it up for this special food mexican bhindi fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
