Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef goulash. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Goulash is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Goulash is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beef goulash using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Goulash:
- Make ready 500 grams beef cubes
- Prepare 2 medium carrots, cut into chunks
- Prepare 1 medium onion, chopped
- Take 4 garlic cloves, minced
- Prepare 1 cup plain tomato sauce
- Get 4 tsp sweet Hungarian paprika
- Make ready 2 tsp spicy Hungarian paprika
- Make ready 1 tsp caraway seeds
- Get 1/2 tsp fennel seeds
- Get 1-2 cups Water
- Take 1 red pepper
- Make ready 1 yellow pepper
- Make ready Salt
- Make ready Pepper
- Make ready 2 tbsp olive oil
Instructions to make Beef Goulash:
- Heat oil and fry the onions till fragrant. Add garlic then add in the peppers. Saute until half cooked. Take off the heat
- Using the same pot, add beef and cook till slightly brown. Add in caraway seeds, fennel seeds, sweet and hot paprika and tomato passata. Stir in quickly.
- Add 1 to 2 cups of water and salt. Simmer for 30 minutes.. - Add chopped carrots and the sauteed peppers and onions. Let simmer for another 15 minutes..
- At the end add dumplings:- Mix 1 egg, salt and flour to make a thick paste. Use a teaspoon to push little pieces into the soup. Cook for 2 minutes then serve with mash potatoes, pasta, rice or as it is..
So that is going to wrap it up with this special food beef goulash recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
