Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy bhindi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
karari bhindi with detailed photo and video recipe. an easy and simple crispy ladies finger fry recipe made with tender okra's. it is a popular north indian or punjabi side dish recipe which can be served as sides or as a evening snack with cup of tea. there are many ways the crispy okra recipe can be made, but this recipe post. This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and enjoy okra.
Crispy bhindi is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Crispy bhindi is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have crispy bhindi using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy bhindi:
- Get 1/2 kg bhindi(lady finger)
- Prepare to taste Salt
- Take 1/2 teaspoon red chilli powder
- Make ready 1/2 teaspoon turmeric powder
- Make ready 1/2 teaspoon Coriander powder
- Prepare 1 tablespoon rice flour
- Prepare 1/2 tablespoon besan
- Prepare as needed Oil for frying
- Make ready 1 teaspoon chat masala
- Make ready 1 teaspoon Dry mango powder
Crispy Bhindi Raita is very self-sufficient yogurt side. You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti. The crispy and crunchy okra and chilled creamy yogurt, give very good textural contrast to this raita which really needs nothing else!
Instructions to make Crispy bhindi:
- Cut lady finger in two slits
- Add all spices and mix well
- Add rice flour and besan
- Fry in oil
- Crispy bhindi ready to serve
Crispy spiced Kurkuri Bhindi (Okra) makes a great snack or appetizer. These get nicely toasted and crispy in the oven and also make the perfect side to any Indian meal. Crispy Bhindi is a super easy Indian appetizer/snack/side made by baking Okra in the oven and then tossing it with some Indian spices. This is a completely vegan, gluten-free and healthy dish. Best part is you can add spices to taste and can create various combinations of choice.
So that is going to wrap it up with this exceptional food crispy bhindi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
