Kele Ka kofta
Kele Ka kofta

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, kele ka kofta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Kele Ka kofta is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kele Ka kofta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook kele ka kofta using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kele Ka kofta:
  1. Make ready For kofta
  2. Get 6 raw bananas boiled
  3. Prepare 3 tbsp chickpea flour
  4. Take to taste Salt
  5. Get 1/4 tsp red chilli powder
  6. Take 1/4 tsp Turmeric powder
  7. Prepare 1/4 tsp garam masala
  8. Take 1 green chilli
  9. Make ready as needed Oil for frying
  10. Get For gravy
  11. Prepare 2 tsp oil
  12. Make ready 2 chopped onion
  13. Make ready 1 chopped tomato
  14. Get 1 green chilli
  15. Prepare 1 tsp Ginger garlic paste
  16. Make ready Pinch asafoetida
  17. Get 1 tsp Cumin seeds
  18. Prepare 1 tsp Coriander powder
  19. Prepare 1/2 tsp cumin powder
  20. Take 1/4 tsp garam masala
  21. Get 1/2 tsp Turmeric powder
  22. Take to taste Salt
  23. Make ready as needed Water
Instructions to make Kele Ka kofta:
  1. Take boiled bananas and mash it.. now add chickpea flour and all masalas and green chilli.. mix it and make small balls and fry koftas.
  2. For gravy. Take a pan and heat some oil.. add cumin seeds and asafoetida and roast it.. add chopped onion and roast it until golden brown.. now add ginger garlic paste and green chillies and roast it..
  3. Now add chopped tomato and all masalas and roast it until oil separates..
  4. Now add water and leave it for boil.. now add koftas and cook for 5 Minutes and off the flame.. add some chopped coriander leaves.
  5. Serve it with chapati, naan or rice

So that’s going to wrap it up for this special food kele ka kofta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!