Crab Cream Gratin
Crab Cream Gratin

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crab cream gratin. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crab Cream Gratin is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Crab Cream Gratin is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook crab cream gratin using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crab Cream Gratin:
  1. Get Crab Sticks/ Crab meat
  2. Get 1/2 Onion
  3. Get 50 g Butter
  4. Prepare 3 tbsp Flour
  5. Make ready 250 ml Milk
  6. Make ready 40 g Panko (Japanese Bread Crumbs)
  7. Make ready 1/2 cube Consommé (or half a tsp)
  8. Prepare Pizza Cheese
  9. Get to taste Parsley
  10. Take to taste Salt and pepper
  11. Make ready 1 tbsp Olive Oil
Steps to make Crab Cream Gratin:
  1. First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
  2. Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
  3. Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
  4. Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
  5. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
  6. Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
  7. Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.

So that is going to wrap this up for this exceptional food crab cream gratin recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!