Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Au Gratin Kielbasa Skillet is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Au Gratin Kielbasa Skillet is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Take 1 pound cooked kielbasa or sausage
- Make ready 2 tbls vegetable oil
- Take 1 package au gratin potatoes
- Take 2 1/2 cups water
- Take 1 package (8 oz) frozen California blend vegetables
- Get 1-2 cups shredded cheddar cheese
Instructions to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap this up with this exceptional food au gratin kielbasa skillet recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
