Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken biryani is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken biryani is something that I have loved my whole life.
Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken biryani using 40 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken biryani:
- Make ready 1 1/2 kg Chicken
- Get 2 cups Oil
- Take 400 gms Curd
- Make ready 5 Tomatoes Chopped
- Take 2 Potato cut into pieces
- Prepare 1 tbsp Red chilli powder
- Take 1 tbsp Coriander powder
- Make ready 1/2 tsp Turmeric powder
- Take 2 Lemon juice
- Make ready 2 tbsp Rose water
- Take 1 pinch Claor
- Get 4 Thread saffron strands
- Get 3 tbsp Biryani masala
- Get 1 1/2 kg Rice
- Make ready 6 Onion brown
- Make ready Few Coriander leaves and mint leaves chopped
- Prepare 4 green chillies
- Make ready For ( biryani masala)
- Make ready 2 Bay leaf
- Prepare 1 tbsp coriander seeds
- Get 2 Kashmiri red chillies
- Get 1 tbsp Coriander seeds
- Make ready 3 Dried red chillies
- Make ready 10 Green Cardamoms
- Get 2 Black Cardamoms
- Take 1 tsp Black pepper
- Take 10 cloves
- Get 1 cinnamon sticks
- Make ready 2 tbsp cumin seeds
- Make ready 1 tsp Black cumin seeds
- Take 1 small piece jaifal/ nutmeg
- Get 3 javitri/ mace
- Get Few drops Kewra
- Get 5 Dried khobani mix well biryani masala keep in jar)
- Take As per taste Salt
- Prepare 1/2 cup Milk
- Make ready 1/4 cup Oil
- Take 2 tbsp Lemon juice
- Prepare 3 tbsp Ginger garlic paste
- Take 1 tsp green chilli paste
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
Instructions to make Chicken biryani:
- Take a pan add oil and ginger garlic paste, green chilli paste,and stir it. Then add chicken fry, add 2 tbsp chicken biryani masala, salt, red chilli powder coriander powder, turmeric powder and stir fry, then add tomatoes saute well, then add curd, some coriander leaves, mint leaves, green chilli chopped, lemon juice stir well.
- Take a pan add some oil, potato fry with pinch salt and turmeric powder, fry well and add chicken.
- Soak the rice for 1 hour take a big pan add 3-liter water and add big cardamon and cinnamon stick, some coriander, mint leaves, lemon piece green chilli piece and become well boil and add rice and cook well 80 ٪ and drain water and add the water and drain water well and keep aside.
- Take a pan add 2 tbsp oil, spread some rice layer and 2 nd chicken qorma layer and again rice layer and sprinkle. Brown onion, coriander, mint leaves, garam masala,1 tbsp biryani and again chicken qorma and again a rice layer and biryani masala again, then add mint, coriander, green chilli, brown onion and spread it. Then add rose water Kesar and milk, lemon juice, oil and cover keep them full flame and cook it for 10 minutes and then in low flame for another 15 minutes. Ready to serve.
- Enjoy with your family.
Making a chicken biryani in authentic dum style does take some time and needs little expertise. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! The first and foremost important thing to take care of while preparing chicken biryani is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.
So that is going to wrap it up with this special food chicken biryani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
