Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whole pumpkin gratin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Whole Pumpkin Gratin is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Whole Pumpkin Gratin is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook whole pumpkin gratin using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Pumpkin Gratin:
- Take 1 pumpkin (kabocha)
- Take 1 onion (slice thinly)
- Get 1/2-1 pack shimeji mushrooms (tear into bite sized pieces)
- Make ready 100 g bacon, or as much as you like (cut into bite sized pieces)
- Take 10-20 g butter
- Make ready 2 Tbsp flour
- Take 1/2-1 bouillon cube (optional)
- Get 500-600 ml milk
- Make ready Cheese (as much as you want)
- Make ready 2 tbsp panko bread crumbs
- Make ready salt and pepper
Instructions to make Whole Pumpkin Gratin:
- Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. ＊Be careful not to heat it up too much. (reference: 8~10 mins in 700W)
- Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell)
- Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste)
- Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden)
So that is going to wrap this up with this exceptional food whole pumpkin gratin recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
