Potatoes Au Gratin
Potatoes Au Gratin

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potatoes au gratin. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potatoes Au Gratin is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Potatoes Au Gratin is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have potatoes au gratin using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes Au Gratin:
  1. Take 6 Russet potatoes, peeled and thinly sliced
  2. Take 2 tbsp olive oil
  3. Make ready 3 cloves garlic
  4. Take 1 Onion, chopped
  5. Prepare 1 Salt & pepper to taste
  6. Make ready 3 tbsp Butter
  7. Take 3 tbsp All purpose floor
  8. Take 1/2 tsp Salt
  9. Prepare 2 cup Milk
  10. Make ready 2 cup Shredded cheddar cheese
Steps to make Potatoes Au Gratin:
  1. Preheat oven to 400°F. Butter a 9x13 casserole dish.
  2. Sauté onion and garlic in olive oil until translucent.
  3. Layer half of the potatoes in bottom of casserole dish. Sprinkle with salt & pepper. Top with onion/garlic mixture, and add the remaining potatoes. Season with salt and pepper.
  4. In medium saucepan, melt butter over medium heat. Mix in flour and salt, stir constantly with whisk for 1 minute. Stir in milk. Cook until mixture has thickened. Stir in cheese all at once, and continue stirring until melted, about 30-60 seconds. Pour cheese over the potatoes. Cover with aluminum foil.
  5. Bake 1 hour in preheated oven.

So that’s going to wrap this up for this exceptional food potatoes au gratin recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!