EASY YUMMY POTATO GRATIN
EASY YUMMY POTATO GRATIN

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy yummy potato gratin. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

EASY YUMMY POTATO GRATIN is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. EASY YUMMY POTATO GRATIN is something which I’ve loved my whole life. They are nice and they look wonderful.

These yummy Potato Gratin Stacks are my new go-to dish. Not only are they perfect for holidays and other special occasions, but they're easy enough to put on the menu any time! I'll be making them for Easter this year.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy yummy potato gratin using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make EASY YUMMY POTATO GRATIN:
  1. Get cheese sauce
  2. Take 3 tbsp plain flour
  3. Take 1/2 stick butter
  4. Get 2 cup milk
  5. Prepare 1 cup grated mozzarella cheese
  6. Prepare gratin
  7. Take 1 head onion, chopped
  8. Get 3 medium potatoes, thinly sliced
  9. Take 3 slice cheese slice

Potato gratin is one of those dishes that is so simple to make, but the results are fantastic. A perfect gratin is thick, rich, and creamy with soft but intact potatoes and decadent cheesy flavor. This recipe is loosely based on Orlando Murrin's recipe in "A Table in the Tarn: Living, Eating, and Cooking in Rural. Then poured the cheese sauce over top and mixed with potato slices, then bake.

Steps to make EASY YUMMY POTATO GRATIN:
  1. Preheat oven to 200degrees celsius.
  2. Slice onions and potatoes.
  3. Grease gratin tin thoroughly with butter.
  4. Layer in potatoes & onions in following order: potato, onions, potato.
  5. Add butter into a saucepan and melt it.
  6. Then put in the flour and stir.
  7. Pour in milk and whisk to thicken the mixture.
  8. Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce.
  9. Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese.
  10. Bake for 45 minutes in the oven at 200°F celsius.

Au gratin potatoes go good with almost any meal! Browse our recipes and find the perfect side dish to These Cheesy Au Gratin Potato Cupcakes make a great meatless main dish, or serve as a side dish A mandoline makes slicing the potatoes much easier. I also soak the potatoes in water, while. Put a twist on traditional potatoes au gratin by using nutrient-dense sweet potatoes instead! The recipe is a Yummly original created by Sara Mellas.

So that is going to wrap this up for this exceptional food easy yummy potato gratin recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!