Cajun Chicken & Shrimp Alfredo
Cajun Chicken & Shrimp Alfredo

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun chicken & shrimp alfredo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cajun Chicken can be served hot or cold. All you need to bring this tender, deeply flavored chicken breast to the table is a jar of Cajun seasoning (you'll want to buy the salt-free kind) and a few pats of butter. Cajun seasoning is a simple spice blend that typically contains a mix of paprika, garlic and onion powders, dried thyme, and a hint of cayenne.

Cajun Chicken & Shrimp Alfredo is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cajun Chicken & Shrimp Alfredo is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken & shrimp alfredo using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken & Shrimp Alfredo:
  1. Get Spaghetti Noodles (NOT FETTUCCINE)
  2. Make ready Bertolli Alfredo Sauce with Aged Parmesan
  3. Make ready Shrimp
  4. Take Chicken Breasts
  5. Prepare Green Pepper
  6. Take Onion
  7. Prepare Morton Season All
  8. Get Old Bay Season
  9. Get Chopped Parsley
  10. Prepare Olive Oil

This Cajun Chicken and Rice is a quick and easy weeknight dinner that is packed with flavor!! Chicken, rice, and traditional cajun food ingredients all come together in this quick and easy recipe. It is definitely one of our favorite cajun recipes. Cook pasta according to package directions; drain.

Steps to make Cajun Chicken & Shrimp Alfredo:
  1. Bring noodles and olive oil to a boil until noodles are tender.
  2. In a medium sized pan boil chicken breast until cooked to taste.
  3. Steam Shrimp, Peel if necessary.
  4. Drain noodles and put in big pot.
  5. Chop to desire onion, green pepper, chicken breast, and shrimp.
  6. Mix all vegtables and meats with noodles.
  7. Add Alfredo Sauce and seasons to desire.
  8. Mix well. Top with parsley and ENJOY!

Spicy and Creamy Cajun Chicken with Bell Peppers - easy, lean, and healthy one-pan dinner!! The chicken breasts are coated with the homemade Cajun seasoning and topped with cream cheese. Then, the chicken is oven-baked on top of the sliced bell peppers. A gluten-free and low-carb recipe that will become a family favorite!. This spicy and creamy Cajun chicken bake is great both for lunch and.

So that is going to wrap it up with this special food cajun chicken & shrimp alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!