Baked Veg Au-Gratin !!
Baked Veg Au-Gratin !!

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked veg au-gratin !!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Veg Au-Gratin !! is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Veg Au-Gratin !! is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked veg au-gratin !! using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Veg Au-Gratin !!:
  1. Prepare 1.5 cups Boiled Vegetables of your choice
  2. Make ready 1 tbsp Butter
  3. Prepare to taste Salt
  4. Take 1/4 tsp Black Pepper Powder
  5. Get For White Sauce :
  6. Make ready 1 tbsp Butter
  7. Prepare 1 tbsp Maida
  8. Get 2 cups Milk
  9. Prepare to taste Salt
  10. Take 1/2 tsp Black Pepper Powder
  11. Prepare 1 tsp Grated Cheese
  12. Get Other Ingredients :
  13. Prepare as required Grated Mozzarella Cheese and Processed Cheese
Steps to make Baked Veg Au-Gratin !!:
  1. Chop and boil vegetables of your choice (I have taken Beans, green peas, corn, bell pepper, carrot & canned pineapple). Take butter in a pan. Add boiled vegetables as butter melts, except canned pineapple. Saute for few mins. Then add salt and black pepper powder. Mix well and saute further for few more mins and keep aside.
  2. White Sauce - Take butter in another pan and add maida to it. Keep stirring on low flame for a min. Then add milk. Keep on stirring so that lumps are not formed. Add salt, black pepper powder and grated cheese and mix all well. Boil upto required consistency. White Sauce is ready.
  3. Now add already prepared boiled vegetables in white sauce and give it a good mix. Also add chopped canned pineapple and mix well and further cook for 2 to 3 mins. Switch off the flame.
  4. Now transfer this to the baking tray. Sprinkle grated cheese all over it. Bake in an preheated oven for 15 mins at 200 degrees.
  5. Serve hot with Tandoori Roti or Breads. Enjjoyy!!

So that is going to wrap this up with this special food baked veg au-gratin !! recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!