Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, palak biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Palak Biryani Recipe with step by step photos. This is an easy and quick spinach biryani recipe unlike the regular biryanis. if you have spinach and want an easy as well as satisfying meal, then do make this green palak biryani. Palak Biryani recipe is a quick, healthy one-pot rice dish prepared with spinach which is loaded with proteins, fibers, carbs and vitamins made in Instant Pot Pressure Cooker or Stove top.
Palak Biryani is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Palak Biryani is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook palak biryani using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Palak Biryani:
- Prepare Handful bunch of palak
- Prepare 1/2 tsp kitchen king masala
- Make ready Pinch green colour
- Get As required Salt
- Get 2-3 tbsp oil
- Prepare 1 small onion
- Get 3-4 garlic cloves
- Make ready 2-3 green chillies
- Take 1 small bowl of soaked rice
- Prepare 3 bowls water
- Prepare 1 tomato
- Get Few Roasted cashews for garnishing (optional)
- Make ready As required Dried red chilli (Kashmiri chilli) for garnishing(optional)
So last week for the Mega BM I was posting non Veg Biryani and this week fully its going to some Veg Biryani. Palak Biryani Recipe with step by step photos. This is an easy and quick spinach biryani recipe unlike the regular biryanis. if you have spinach and want an easy as well as satisfying meal, then do make this green palak biryani. It came out super good with the addition of potato and satisfied with the taste.
Instructions to make Palak Biryani:
- In a mixer grinder, add chopped onion, chopped tomato, green chillies, garlic cloves grind it and make a smooth paste. Remove it in a bowl.
- Blanch palak. Grind it and make a smooth paste.
- In a pan, add oil, onion paste let it cook for 5-7 minutes on medium flame.
- Add palak paste, cook it till oil separates.
- Add soaked rice,water, salt, kitchen king masala and colour.
- Let it cook till water gets dry.
- Remove Biryani in a bowl garnish it with roasted cashews and dried red chilli.
This palak biryani is very simple to make like any other one pot meal. It's a nice variation to usual palak recipes and it is the best way to make kids to eat greens. Palak paneer is a classic combo, which generally makes a combo in gravy as a side dish for chapathi. I have posted Palak paneer gravy in Jeyashri's kitchen. As schools are reopening for kids in many places, i thought i will post this easy and kids friendly lunch box recipe.
So that’s going to wrap this up with this exceptional food palak biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
