Minestrone soup
Minestrone soup

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minestrone soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Minestrone soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Minestrone soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. This lentil soup is easy to make and tastes incredible!

To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone soup:
  1. Make ready 64 oz vegetable broth
  2. Make ready 2 can (15 ounces each) diced tomatoes, undrained
  3. Prepare 1 can kidney beans, rinsed and drained
  4. Take 1 red onion, diced
  5. Prepare 1 large carrot, diced
  6. Take 6 oz baby portobello mushrooms
  7. Make ready 1 tbsp minced garlic
  8. Make ready 2 tsp dried basil
  9. Get 2 tsp dried oregano
  10. Get 1/2 tsp salt
  11. Take 1/2 lemon, juice only
  12. Make ready 1/2 tsp pepper
  13. Get 1 cup uncooked ditalini pasta
  14. Prepare 1 cup fresh green beans, broken into bite sized pieces
  15. Get 2 cup fresh spinach

Minestrone Soup Variations Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. The minestrone soup I've been serving for years began as Ina Garten's Winter Minestrone soup, but since I can't help but tinker with a recipe, it has since morphed into my own. Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth.

Steps to make Minestrone soup:
  1. In stock pot, combine all but pasta and spinach. Bring to a boil; reduce heat and simmer 20 minutes.
  2. Add pasta and green beans and simmer an additional 20 minutes.
  3. Add spinach and simmer until wilted. Serve with parmesan if desired.

This healthy and quick Minestrone Soup is the best! I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini and fresh basil. Easy Minestrone Soup Recipe. "It is well worth the time and effort." Whether you say minestrone soup like the Italians, aka "min eh stron ee" or "min eh stron eh", this soup is the perfect gateway to. Minestrone Soup is easy, healthy, hearty, comforting, versatile and all made in one pot!

So that’s going to wrap it up with this exceptional food minestrone soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!