Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, super easy, eggplant gratin. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Super Easy, Eggplant Gratin is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Super Easy, Eggplant Gratin is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook super easy, eggplant gratin using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy, Eggplant Gratin:
- Make ready 4 Eggplant (slim Japanese type)
- Get 1 can or 1 bag Meat Sauce
- Make ready 1 Mayonnaise
- Make ready 1 Vegetable oil
Steps to make Super Easy, Eggplant Gratin:
- Cut the eggplant in half lengthwise and then slice into roughly 1 cm pieces.
- Fry the eggplant until it's lightly browned using vegetable oil.
- Into a gratin dish, layer the meat sauce and eggplant on top of each other in that order 2 to 3 times. Make sure meat sauce is on the top layer.
- Add mayonnaise on top of the meat sauce and cook in an oven until it is browned. Then you're done.
So that’s going to wrap it up for this special food super easy, eggplant gratin recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
