Tomato Cream Gratin
Tomato Cream Gratin

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tomato cream gratin. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato Cream Gratin is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tomato Cream Gratin is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tomato cream gratin using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Cream Gratin:
  1. Get 1 to 2 Tomatoes
  2. Take 5 tbsp White sauce
  3. Prepare 1 Melting cheese
  4. Make ready 1 dash Parmesan cheese
  5. Take 1 pinch Black pepper
  6. Get 1 pinch Dried parsley
Steps to make Tomato Cream Gratin:
  1. Wash the tomatoes and wipe off the water. Remove the stems and slice thinly.
  2. Put the white sauce in a heatproof dish, and place the tomatoes on top. Top with the melting cheese, Parmesan, black pepper and dried parsley.
  3. Bake in the oven at 200℃ for 15-20 minutes to finish.

So that’s going to wrap this up with this special food tomato cream gratin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!