Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton biryani. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Mutton biryani is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mutton biryani is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mutton biryani using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mutton biryani:
- Make ready 250 gms Mutton
- Prepare 2 red chili
- Prepare 3/4 cup rice
- Take 1/2 tbsp turmeric powder
- Take 2 tbsp cooking oil
- Get 1 tbsp ghee
- Prepare 2 chopped onion
- Get 1 chopped tomato
- Prepare 2 tbsp gingergarlic paste
- Get 1 handful mint and coriander leaves
- Make ready 1 green chili
- Get 2 tbsp curd
- Make ready 1 tbsp lemon juice
The first one is a hyderabadi pakki dum mutton biryani & second one is a kachi dum biryani. The third one is mutton biryani recipe in pressure cooker. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors. It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling.
Instructions to make Mutton biryani:
- Take a bowl, add red chilies and soak for 15 mins. Take another bowl,add rice and soak for 30mins
- Heat the pressure cooker,add mutton,turmeric powder,salt as required and water and keep it for 5 to 6 whistles
- Heat the pan,add cooking oil,ghee,few spices,onion,gingergarlic paste,tomato,mint and coriander leaves,curd,cooked mutton and lemon juice.fry it all together
- Add rice and pour mutton cooked water as required and cook on low heat for 10mins and again cook on medium heat for 5 mins. finally mutton biryani ready
Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe. One of the popular methods of preparing this biryani recipe is Hyderabadi Pakki Dum Mutton Biryani in which the mutton and rice are cooked separately and then steamed until the biryani is cooked completely in layers. Another method is cooking Kacchi Mutton Biryani (also known as Kacche gosht ki. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any occasion for lunch and dinner.
So that is going to wrap this up with this special food mutton biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!