Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.
Chicken biryani is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken biryani is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken biryani using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken biryani:
- Prepare 1 kg chicken
- Get 750 gram biryani sela rice
- Take 1 pack biryani masala
- Prepare 2 onions
- Make ready 5-6 tomato
- Prepare 7-8 green chilies
- Take 1 PES adrak cut hui
- Get 4 TBS lehsan adrak paste
- Take 1 bunch hara dhniya
- Prepare 1 bunch podina
- Get 2 TBS kewrda
- Make ready 1 TBS zera
- Get 1 TBS sabut gram masala
- Prepare Salt to taste
- Prepare 4 Pali oil
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
Instructions to make Chicken biryani:
- Ingredients ko ek jgha prpier krlen rice ko 1 ghnta phly bhigo dein or wash kerlen spices cut krlen or ek pleter me set kerlen
- Aloo cut karein chicken ko wash karein oil gram karein or pyax golden karein
- Ab chicken ko lehsan adrk paste Dal Kar achy se bhun Lein sat aloo or spices add karein or bune
- Bhun jay to 1 glass Pani Dal Kar Kar chicken ko gla Lein ab rice ko boil karein salt to taste use karein
- Boil ho jayen to pasar lein ab chicken me hara dhniya podina add karein mix karein kewrda ager pasand hy to add karein nahi pasand to na dalen
- Flame per tawa rakhen or chicken me rice ki liyer lgaen mix karein dobul teh LagaKar food colour dale or 10 minutes ke liye dum per Rakh dein sat green raita bnnaye
- Sarving pletr me Nikal Kar serve karein mazedar se chicken biryani
Making a chicken biryani in authentic dum style does take some time and needs little expertise. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! The first and foremost important thing to take care of while preparing chicken biryani is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.
So that is going to wrap it up with this special food chicken biryani recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
